The Blue Boar Inn & Restaurant (www.theblueboarinn.com), Utah’s 2012 Best of State winner for Best Bed-and-Breakfast, Best Inn and Best European Fine Dining, is showing guest appreciation by offering seasonal packages this fall from now through Nov. 22. The Inn, fashioned after a luxurious European hunting lodge, now offers two seasonal packages. The Weekend Escape and Midweek Retreat packages each include a one-night stay in the room of choice, a three-course gourmet dinner for two and breakfast or brunch. The Weekend Escape package is $240 and the Midweek Retreat package is $215. The special rates are based on availability and do not include tax or gratuity. “We are so appreciative of the patronage of our loyal clientele, and we want to help them enjoy the beautiful fall weather,” said Jay Niederhauser, innkeeper of The Blue Boar Inn. “The Blue Boar Inn continues to offer guests an escape from their everyday surroundings with an unforgettable experience in scenic Midway and our award-winning Inn.” The Blue Boar Inn & Restaurant is located in Midway, Utah, about a one-hour drive from Salt Lake International Airport and 20 minutes from Park City, Utah. The Inn is near four public golf courses and less than an hour’s drive from eight ski resorts.